Jorge Andrade - Anoxic Natural Rosado - 200g (7.05oz) - Roasted 08/26/2026

Tastes Like: Berries, Candied Orange, Hibiscus

Farm/Producer: Jorge Andrade

Origin: Guajira, Palestina, Southern Huila, Colombia

Varietal: Rosado

Process: Anoxic Natural Process Overripe picking, 12h in-husk resting, 60h in-husk resting in an enclosed container. Greenhouse drying during 20 days.

Elevation: 2,000 masl

Harvest: 2025-2026

Sourced from: LaREB