January 2026 norml Subscription - Hacienda La Florida White Honey Mejorado

2x 60g bags of Hacienda La Florida White Honey Mejorado, one roasted on the Stronghold and one on the Kaffelogic.

More information about Fabricio and Hacienda La Florida here: https://youtu.be/HEL1QGgbxfI

Roast profiling and brewing video: https://youtu.be/NaiClD2uP6Q

Kaffelogic roast brew recipe:

• A ceramic v60 01 with Cafec Abaca filters
• Coffee ground ZP6 grinder between 4.0 and 4.5 (around 4.2 ideally)
• Water at 70ppm with a 10:3:2 ratio of magnesium chloride, potassium chloride, and calcium chloride
• 12.5g coffee, 200g water between 91 and 93C
• Coffee rested somewhere two and three weeks, up to six months
  

Directions:

4 pour recipe

Pour 1: Pour to 50g

Pour 2: Pour to 100g @ 30s

Pour 3: Pour to 150g @ 1min

Pour 4: Pour to 200g @ 1min30s

Bed should drain by about 2min30s on this recipe. This can vary a bit depending on your water recipe and grinder.

Kaffelogic roast profile:

Kaffelogic profile Google Drive link if you want to try it at home on your very own little toaster!

Stronghold roast profile:

Stronghold roast brew recipe:

• A ceramic v60 01 with Cafec Abaca filters
• Coffee ground medium coarse on a EK43 with SSP LU burrs
• Water with 60GH calcium from Calcium Chloride Anhydrous, 10GH magnesium from Epsom salt, 40KH buffer from baking soda
• 12.5g coffee, 200g water between 91 and 93C
• Coffee rested somewhere between two weeks and three months
  

Directions:

Pour 40g water about every 30 seconds, or as soon as the water above the coffee bed is looking thin. Full send water as fast as your kettle allows at the bed. Repeat 5 times. Your grind size should be coarse enough that your total brew time should be between about 2:45 and 4 minutes, although I tend to aim for around the 3 minute mark. As with all things, dial by taste, not by following the recipe!